Whether you're a knife sharpening beginner or expert, there are a few tips steps that are unique to sharpening pocket knives.

Most knives do not die in the cutting board, they die on the sharpening bench. The fastest way to... The post The sharpening ...

A Seido Tengoku eight-piece Damascus chef knife set is on sale for Cyber Monday. The knife set is discounted by 74%, bringing the price from $429 to under $110. This set includes eight different ...

Barring a last-minute breakthrough, 5,700 registered nurses at Sharp HealthCare will strike on Wednesday, remaining on picket lines through Thanksgiving Day and Black Friday, not returning to their ...

Save 60% on either a Shan Zu 8-Inch Chef’s Knife or the Astercook knife set. There are plenty of Early Black Friday deals to choose from, and many have the potential to sell out quickly, so grab a ...

If you find that your chef's knife can no longer cut a tomato without resistance or smoothly dice an onion, it's probably overdue for a knife-sharpening session. Although electric and manual knife ...

If you click on links we provide, we may receive compensation. They outshine some knives I’ve paid hundreds of dollars for Toni Sutton has been a shopping writer at PEOPLE since 2022 and brings over a ...

‘Best knives I’ve ever used’ said one person. A good quality knife is one of the most important tools in a cook’s kitchen. For those who enjoy a stainless steel-handled knife, Global should be at the ...

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? A straight blade is easy to sharpen as it only requires a couple of passes through a ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Labor Day weekend is nearly here, readers, and ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Liam McCabe By my count, ...