Gideon's Bakehouse is launching Six Ravens in Disney Springs, featuring "coffyns" or savory hand pies with local chef ...

Graham Cracker Pie skips the crust and filling, baking crushed graham crackers and pecans into a crisp, chewy meringue topped with boozy whipped cream for a uniquely light and toasty dessert.

The best vegan protein powders have had a bit of a reputation crisis after a report that showed many powders on the market, ...

Pastas are challenging to prepare without egg, but Crossroads’ spaghetti carbonara uses a runny tomato-based “egg” yolk ...

Look to legumes, tofu, tempeh, mushrooms, nuts, and a garden of fresh produce to cook up hearty, satiating plant-based meals ...

Discover my Lentil Shepherd’s Pie with a delicious vegan twist on the classic comfort dish. Join me in My Vegan Kitchen on ...

This biscuit vegan chicken pot pie is another American favorite that's perfect for large families or gatherings ...

The Christmas menu is hard to decide on, especially when you have to stick to dietary preferences. If you are looking for Christmas vegan recipes, we can help. We have compiled a list of the best ...

Every year at VegNews, we set out to bring you the tastiest vegan recipes on the internet—and, humble brag, we think we’re doing pretty well. Our collection now spans thousands of dishes, all crafted ...

Gingerbread cookies are a holiday staple, and this vegan version keeps all the warm spice and nostalgia without the dairy or gluten. They’re made with whole grain flour, molasses and plenty of ...

Roxana Jullapat, founder of Friends & Family, shares her recipe for Sonora wheat pie dough, which can be used for both sweet and savory pies. She uses both cold cream cheese and butter for a rich, ...

A silky, custard-like pie with Kentucky roots, transparent pie is simple, sweet, and satisfyingly old-fashioned. Our version gets a touch of bourbon for added warmth. Ann Taylor Pittman is a Senior ...