After weeks of testing the most hyped plant-based recipes on TikTok, I can confirm that most of them belong in the algorithm ...

After years of fielding the same dinner table interrogation, these satisfying, protein-rich meals finally convinced my ...

The global egg white substitute market is entering a phase of sustained expansion, underpinned by structural shifts in consumer diets, food manufacturing priorities, and ingredient innovation. Valued ...

As bird flu has spread across 10 states, causing over 30 million chickens to be euthanized, quail breeders are seeing increased interest in alternatives. In Arizona, at least four commercial farms in ...

With the bird flu crisis putting unprecedented strain on US egg supply chains, food innovators are engineering alternative solutions that deliver functionality, resilience, and sustainability. Eggs ...

Out of eggs mid-recipe? Don’t stress—there are plenty of simple, effective egg substitutes that can save your bake without sacrificing texture or flavor. Whether you’re baking cookies, whipping up ...

Whether you find yourself in the midst of a nationwide egg shortage, need a vegan egg substitute because powdered eggs just don't cut it, or need to accommodate an egg allergy, a terrific and simple ...

Egg replacements are the latest plant-based category to make a splash, with a recent survey suggesting Europeans are turning away from eggs laid by animals. Now, Vegan Food Group (VFG) is capitalising ...

Eat Just is bringing its bestselling vegan egg to Europe after striking a distribution deal with Vegan Food Group, which is investing £11.5M ($15.2M) to ramp up production at its sites. Just Egg – the ...