Vegan Borani Banjan is a layered Afghan-inspired dish featuring sautéed eggplant, spiced tomatoes, and a creamy garlic soy ...

6. Heat the oil in a large, deep sauté pan over medium heat. Working in batches, add a few tacos and fry for 2 minutes on ...

Look to legumes, tofu, tempeh, mushrooms, nuts, and a garden of fresh produce to cook up hearty, satiating plant-based meals ...

Beat the January blues with new vegan launches from Salt & Straw, Peet’s Coffee, and IKEA, plus more plant-based menu updates ...

This vibrant vegan wacky cake is fun, easy, and surprisingly delicious – perfect for dessert lovers and plant-based bakers ...

When my Baltimore-raised cousin asked for seconds before realizing these were plant-based, I knew I'd cracked the code on the ...

Old-school desserts are not often vegan-friendly, but there's one California ice cream parlor serving up a dairy-free version ...

Christmas in India tastes different depending on where you are, and that’s the joy of it. Along the country’s western coast, festive baking leans heavily on tradition, slow methods and flavours shaped ...

Celebrate the festive season with a selection of comforting mains, indulgent desserts, and protein-rich favourites from Veganuary’s latest digital cookbooks. Created and endorsed by celebrities, ...

The holidays bring out the best in home kitchens — simple ingredients, big flavors and a combination of recipes passed down through generations alongside new ones taking the internet by storm. To help ...

Gingerbread cookies are a holiday staple, and this vegan version keeps all the warm spice and nostalgia without the dairy or gluten. They’re made with whole grain flour, molasses and plenty of ...

This is a delicious spin on a classic carrot cake recipe with cream cheese frosting as a filling that makes a delicious dessert. Think of it like a fun twist on a pumpkin roll. Get the recipe: Carrot ...