This scrumptious Phyllo Meat and Spinach Pie (Egyptian Goulash) recipe is made of layers of thin filo pastries stuffed with a ...

Have you tried Dubai chocolate? It’s popular for a reason. Here’s how to create a version of it in your own kitchen.

A great savory strudel made with phyllo dough; easy and delicious to make. It can be made ahead and even frozen for up to three months. A great dinner idea that your family and guests will love, ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Arrange a rack in center of oven; preheat to 350°. Grease a 10" tart pan with cooking spray. Place on a ...

These tuna phyllo pies are the perfect dish that can give a twist to a boring canned tuna. If you are looking what to make with canned tuna that tastes great, these tuna phyllo cups are just for you.

Whether you spell it phyllo, filo, or fillo, the word means "leaf" in Greek. This unleavened pastry dough is one of the flakiest, crispiest, most dramatic ingredients you can keep in your freezer — ...

They can get it for you wholesale. Dubai chocolate, the pricey Middle Eastern-inspired dessert that’s been melting hearts and minds worldwide, has landed at Costco in a chilling new twist — as a ...

Kristen Kish, who went from “Top Chef” champion to host of the show, joins TODAY to share her recipes for phyllo pizza pitas and stuffed cabbage rolls — and chef José Andrés drops in for a taste ...

Want to find the best things to do in California? Whether you're in San Diego, LA, the San Francisco Bay Area or anywhere in between, turn to California Live. Preheat the oven to 375°F, and position a ...

Meghan Markle’s new Netflix series, With Love, Meghan, is packed with seriously delicious-looking food. But this isn’t any old cooking show. Oh no, this is an exposé into Meghan’s life in California ...

The familiar Greek spinach pie, spanakopita, has multiple variations. The version made by most cooks outside Greece combines spinach, feta cheese, eggs, and herbs in flaky, paper-thin layers of phyllo ...

As far as I can tell, phyllo is magical. It makes simple ingredients seem next-level fancy, the individual sheets are somehow dough and transparent at the same time, and one package is endless. I ...