We may receive a commission on purchases made from links. There's no denying that pecan pie is one of the tastiest and most classic types of pie out there, but it's not necessarily the easiest thing ...

2 unbaked 9-inch pie shells or 1 unbaked 10-inch deep-dish pie shell Heat oven to 400 degrees; place pie shells in greased pie pans. Prick bottom and sides of each crust with fork in 9 places. Bake 10 ...

Indulge in unforgettable desserts that bring joy to every table. From comforting classics to new favorites, these homemade ...

Pecan pie is a staple on holiday dessert tables throughout the U.S., but Southerners know that the very best pecans are grown right in our own backyards (sometimes literally). From Texas to Georgia, ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...

The bourbon in this otherwise traditional pecan pie is optional. This recipe comes from a 2016 project where The Post and Courier published recipes from Culinary Institute of Charleston students. This ...

Pecans are a versatile nut that can add a delightful crunch to both sweet and savory dishes. From rich desserts to savory ...

Whether you call it pea-can pie or puh-cahn pie, pecan pie is a deliciously classic dessert for Thanksgiving dinner. Every holiday season, I bake a bourbon pecan pie, and I’m always mindful of my ...