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Taste and add more sugar if needed. If the fassionola is too thick, add a little water until it resembles maple syrup. Transfer to a bottle and store in the refrigerator for up to 1 month.

This riff on the classic New Orleans cocktail uses homemade fassionola, a Prohibition-era syrup made with strawberries, guava ...

One sip of the Serene Queen at Austin’s in Serenbe, and you quickly realize how balanced and crushable this cocktail really ...

Hurricane Melissa tore a path of destruction across Jamaica. Hurricane Melissa tore a path of destruction across Jamaica after the storm made landfall on Tuesday as a Category 5 hurricane, one of the ...

The group helping to revitalize Kennett Square’s Birch Street has two new projects in the works, including a restaurant and ...

Square Roots Collective, a nonprofit supporting the Kennett Square area, will open a new restaurant and cocktail bar in ...

Read full article: Body found in car fire in southwest Harris County, authorities investigating A man was critically injured after being shot by unknown suspects in Southeast Houston near Bellfort ...

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.