To prep the lemon twist, remove the slice’s peel using a sharp knife, leaving about half the white pith, which will help it ...

Add an extra dose of spirit to your next dinner party with one of these boozy desserts. Each sweet treat is made with a touch ...

A rich, decadent, and basic chocolate truffle recipe that's easy to make and perfect for a dark chocolate lover. The truffles ...

Fill a rocks glass with ice cubes to the rim. Pour over the vodka and let the ice settle. Add the Kahlua. Pour the cream over ...

A new year to many of us is a time to reflect on the year just ended as well as prepare for the year ahead. Many people make ...

A table-side ritual of spinning glassware and blazing rum defines this historic cocktail from Huber’s Cafe. Dylan Ettinger is a Los Angeles-based writer specializing in spirits, cocktails, and coffee ...

It's not a New Year's Eve party without our favourite tipple in hand to toast the next 12 months in - and decades past saw us indulge in everything from Babycham to Bacardi Breezers.

Few rum producers bridge history and innovation quite like Brugal. Founded in 1888 by Don Andrés Brugal Montaner, the Puerto Plata distillery has evolved from a Dominican icon into a global force, ...

Hot Buttered Rum is something that your body understands before your brain does. It’s actually kind of fun to see—say there’s a guest who just walked in, coat off but nose still stinging from the cold ...