In 1999, The Sportsman on the Kent coast was just a rundown pub but chef Stephen Harris saw its potential and has turned it ...

Across Indiana, these low-key seafood shacks let fresh flavors do the talking without worrying about appearances.

Costco sells a variety of seafood, but customers say that the quality varies wildly. Here's what you should pick up, and what ...

Six Welsh fish & chip shops have made the cut for a UK Top 50 chip shops. The Fry Magazine's Top 50 for 2026 included a host ...

Among the winners of the awards was McMonagles Fish and Chips in Clydebank, which took home the prize for Best Fish Tea. A ...

There were two North Wales chip shops on the list of 50 best takeaways. These were Finney’s Fish and Chips, Benllech, ...

Pan searing is one of our favorite ways to cook fish. Follow our guide for a crispy, golden outside, and a tender and juicy inside that produces the most delicious pan seared fish every time!

If you're cooking a white fish like bass, swordfish, or cod, it's important to have a flavorful marinade. Here's how Food ...

The popular Lenten Fish Fry Saturdays are returning this year at St. Francis Xavier Parish, offering five Fridays of food, fellowship, and fundraising during ...

From cooking a nervous tempura for Princess Diana in 1997 to inventing black cod with miso and feeding the world’s biggest ...

Craving crispy seafood at home? These frozen battered seafood brands taste golden, flaky, and restaurant-quality.

Explore Hawaii’s fish fry culture, from summer 'oama outings to harbor shore lunches that turn fresh catch into crispy, ...