As someone who spent over 10 years working in some of the world’s best bars and restaurants, I don’t flinch at the thought of an elaborate multistep recipe that yields a very specific single cocktail.

This overlooked tropical classic is the Zombie’s smoother cousin. The Cobra’s Fang is a midcentury cocktail that combines rum, falernum, fassionola syrup (a tropical fruit syrup), absinthe, bitters, ...

Whether floating atop spring mocktails, swirling in a glass of fresh-squeezed lemonade, or dripping over the edge of a stack of pancakes, THC syrups can be a tasty addition to a variety of foods and ...

You may have poached fruit in red wine, but what about other liquids? Find out which one can give your fruit the tropical ...