Athens Cooks hosted a two-hour hands-on cooking class on Jan. 15 from 7 to 9 p.m. that took participants straight to Peru ...

Celebrate any occasion with these fluffy vegan birthday cupcakes. Easy to make, perfectly sweet, and topped with festive ...

Cupcakes are a delightful treat that can brighten any day. With so many flavors and toppings to choose from, these 14 easy ...

Prepare the dry fruit mix by soaking the dried fruits in orange juice for at least a few hours. Line a baking pan with a baking sheet and keep it aside. Cream the softened vegan butter with brown ...

Fresh figs are in season, and it is one of my favorite times of year. The air is brisk, and the figs are ripe, so my first order of business is sour cream and ricotta fig cake with rosemary sugar. The ...

Fluffy, moist, and sweet—there’s nothing like digging your fork into a slice of cake. And while this classic treat is usually made with dairy and eggs, animal-free recreations are just as tasty and ...

How a Depression-era formula became the dessert I'm asked to bring everywhere. My aunt Patricia makes exactly three comments when she tastes food. "Interesting" means she hates it. "Not bad" means ...

MILAN, MI — A Milan bakery has taken the cake as one of the People for the Ethical Treatment of Animals’ top vegan bakeries. The Botanical Bakeshop is on PETA’s list of the Top 10 National 2025 vegan ...

A recipe for a vegan cake from a food blogger in Oregon helped a Times reporter to realize that plant-based eating could be delicious. By Cara Buckley The Climate Fix is our twice-a-month guide to the ...

The Portland area is a hot spot for vegans, who have the most environmentally friendly diets. It has also yielded a game-changing dessert. Credit... Supported by By Cara Buckley Photographs and Video ...