Roasted coffee may do more than wake you up—it could help control blood sugar. Researchers discovered several new coffee compounds that inhibit α-glucosidase, a key enzyme linked to type 2 diabetes.
Cannabis produces a complex suite of bioactive compounds, including tetrahydrocannabinol (THC) and cannabidiol (CBD), but how ...
Enzymes are the molecular machines that power life; they build and break down molecules, copy DNA, digest food, and drive ...
ATRIMED today shared an update on a long running research effort led in part by physician scientist Dr. Latha Damle, whose ...
If you're about to throw up or get acid reflux, you may feel a burning sensation when acid from your stomach escpes into the ...
How catalysts and enzymes are becoming one of the most powerful and least visible forces in low-carbon manufacturing.
A team of agricultural and environmental scientists has developed a simple biochar based technology that can strip self toxic ...
A new study reveals that roasted coffee contains previously unknown compounds capable of inhibiting a key enzyme linked to blood sugar control. Scientists have identified three compounds that strongly ...
Detecting cancer in the earliest stages could dramatically reduce cancer deaths because cancers are usually easier to treat ...
A research team maps the key tasks that define modern enzyme engineering—function annotation, structure modeling, and property prediction—and explain how AI methods now accelerate each step, from ...
Knee cartilage usually wears down quietly. Over time, that loss can turn walking stairs into a daily calculation.
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