You can’t visit Portugal or even research a trip to Lisbon without stumbling over one of the country’s best-known treats: the Portuguese egg tart. Known by locals as pasteis de nata (the plural form) ...

“Puff pastry and mushrooms sautéed with tarragon take baked eggs to a new level of sophistication and flair. Serve this mushroom and egg tart for brunch (or even dinner!) and break out of your typical ...

Creamy on the inside and flaky on the outside with just a hint of char, Portuguese custard tarts are an absolute delicacy and a textural delight with every bite. Also known as pastéis de nata, these ...