National Pie Day is Jan. 23, and while the choices are seemingly endless, apple remains America's favorite by a large margin, ...

The scent of sizzling oil and smoky barbecue drifts from roadside kitchens where hungry travelers pull in for more than a tank of gas. In North Carolina, gas stations double as dining destinations, ...

While McDonald's may hold a nostalgic corner in all our hearts (what's better than a Happy Meal followed by the PlayPlace ball pit?), the beloved golden arches are more than just a restaurant for one ...

More than half of all Americans plan to finish their Thanksgiving dinner with a slice of pie, according to the latest YouGov numbers, but what flavor will they choose? Walk into any bakery in November ...

This apple pie looks like the work of a seasoned pastry chef but couldn’t be easier to make. There’s no pre-baking, no resting and no complicated pastry tricks — just honest, clever shortcuts that ...

There’s a moment when a fried apple pie hits your taste buds and suddenly you’re eight years old again, sitting at your grandmother’s kitchen table, watching steam curl up from golden pastry as she ...

Memphis knows barbecue like nobody’s business, but there’s one spot that’s stealing hearts with more than just smoked meats. A&R BBQ has been serving up finger-licking ribs and tender pulled pork ...

Break out your trusty cast-iron pan for this recipe that takes All-American apple pie to the next level with a sweet Southern spin. The bottom crust is what really sets Easy Skillet Apple Pie apart.

Some culinary discoveries hit you like a revelation – that first perfect bite that makes your taste buds do a happy dance and your brain immediately start calculating how many you can reasonably ...

I followed Ina Garten's recipes for pumpkin, apple, and pecan pie to see which I liked best. The pecan pie tasted like a cocktail, and the apple pie was shockingly simple to throw together. I ended up ...