New dietary guidelines released by the Trump administration tell Americans to avoid ultra-processed foods but don't have an ...

Walking through a grocery store can feel straightforward, but much of what appears simple is carefully engineered. Packaging, ...

On a busy weekday, the coastal strip of Bountiya in Nouadhibou, Mauritania’s second-biggest city, is eerily quiet. This was ...

Namibia is endowed with an extraordinary range of wildlife, magnificently adapted to survive and flourish under the country's harsh arid and semi-arid climatic conditions, including a remarkable ...

Bob Garrison, chief editor of Prepared Foods, Kelley Rodriguez, editor-in-chief of Refrigerated & Frozen Foods, and Alyse ...

Studies show that ultra-processed meats and foods are associated with a higher risk of type 2 diabetes. Swapping ...

Older adults whose diets consisted of only 15% ultraprocessed foods – rather than the usual 50% – had lower weight, insulin ...

The new U.S. dietary guidelines prioritize certain sources of saturated fats. The change concerns experts in nutrition.

On January 7, 2026, the Department of Health and Human Services (HHS) and the Department of Agriculture (USDA) released the 2025-2030 edition of the guidelines. The updated guidelines recommend that ...

The Global Market for Next-Generation Natural Fibers 2026-2036 provides comprehensive analysis and forecasts for the rapidly expanding sustainable materials sector, covering plant ...

Christmas 2025 is approaching and, between panettone and pandoro, the challenge between tradition and innovation becomes more ...