We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Maki Yazawa Maki Yazawa is a writer focused on making cooking fun. She once ...

We may earn revenue from the products available on this page and participate in affiliate programs. Learn More › When the temperature drops and cozy cravings kick in, the right kitchen appliances can ...

A great rice cooker can change the way you handle weeknight meals. Instead of watching the pot or dealing with uneven results, you get fluffy, consistent rice with almost no effort. Modern rice ...

Eating leftover rice can be perfectly safe and actually healthy, provided you follow these storage safety instructions shared by Dr Rajan. Cooked more rice than you can finish? Storing leftovers is ...

Being able to cook the perfect portion of rice is a skill but if you want to make things easier, buying one of the best rice cookers is the perfect solution. The best models take all the guesswork out ...

These time-savers make moist, fluffy rice every time without scorching and are easy to clean. As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks.

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

Corin Cesaric is a Flex Editor at CNET. She received her bachelor's degree in journalism from the University of Missouri-Columbia. Before joining CNET, she covered crime at People Magazine and ...

In a container, add dry brown rice and 1 cup water. Stir rice and water for 15-30 seconds; then drain water. Repeat this "washing" of the rice a total of 2 or 3 times until water runs clean. Or add ...