This video follows Cowboy Kent Rollins as he prepares sweet and spicy smoked chicken using a pit barrel cooker. Viewers watch the seasoning, hanging and slow smoke process that build layers of flavor.

And so ends the independent e-bike era. And so ends the independent e-bike era. The Brussels-based electric bike company has officially closed its deal to be acquired by ReBirth Group Holding, which ...

For Kent Rollins, the American West isn't just a backdrop — it's an ingredient. The star of the Outdoor Channel's "Cast Iron Cowboy" has spent decades preserving cowboy cooking, but his rich and fiery ...

He was healthy and fit at 54, an avid runner with no vices — he didn’t smoke, drink or do drugs. So when he suddenly experienced left-sided weakness, numbness and difficulties with balance, walking, ...

Bayer’s oral FXIa inhibitor asundexian has significantly reduced the risk of stroke in a phase 3 trial, giving a boost to a potentially blockbuster mechanism that has suffered setbacks over the past ...

We just named Westside Cowboy one of the Best New Artists Of 2025, and they're gearing up to start 2026 off with a bang. In January — just in time for their European tour dates supporting Geese — the ...

Jason Perez directed the three-parter that covers Bass Reeves, 'Cowboy Carter,' Manifest Destiny and more. By Daniel Fienberg Chief Television Critic “You can’t be,” Marian Wright Edelman is credited ...

The documentary sheds even more light on the history and legacy of the Black Cowboy. Jordan Peele’s latest feature is a step into documentaries, with his new project centering on the legacy of the ...

Jordan Peele is gearing up to release a new documentary, “High Horse: The Black Cowboy,” chronicling the legacy of the Black American cowboy. There’s a reckoning happening in Western and Southern ...

Take a look at the Cowboy Life Simulator trailer for this upcoming relaxing ranching sim where you step into the boots of a failed businessman starting fresh on the frontier. Buy your first goat, meet ...

Down in the south, Cowboy Caviar is the perfect hors d’oeuvre — it’s made with fresh, light ingredients that go down well in hot weather, and it feels decadent even though it’s not. Now, Giada de ...