Professional bartenders reveal their favorite shots, ranging from bourbon-coffee blends to mezcal-based cocktails. The ...

River North coffee lovers may soon have a new Italian fix on a busy corner near the Magnificent Mile. A liquor-license ...

Illy’s new cafe will be at the corner of N Wells Street and W Huron Street, across the street from Cocoro Restaurant. The ...

Paw Grounds, proposed by Stacie Phillips, would transform the space at 4060 E. Grand River Ave. into a indoor dog park, ...

The Espresso Martini, seemingly everywhere now, has origins in 1980s London when a supermodel wanted something especially ...

And now a Bordeaux distillery has launched what it is calling the very first clear coffee liqueur, and we have the details to ...

Whether before or after a meal, I, a mixologist, have always been dedicated to refining my palate in order to create the most consonant flavor pairings. When it comes to matching wine with food, I ...

Recipes for twists on mulled wine and Irish coffee, as well as a nonalcoholic zombie, from some of New York’s best bartenders. By Becky Cooper According to the historian David Wondrich, ice was first ...

CLEVELAND, Ohio --Boozy eggnog has been around in some version since the 1300s. Over time, spirits became optional in this creamy milk and egg punch served during the winter holidays. While its tasty ...

The Red & Black is a 501c3 nonprofit. Please consider a one-time gift or become a monthly supporter. Cancel anytime. As a fan of Creature Comforts upon my move to Athens years ago, I was so excited ...

Just about any restaurant will make you an espresso martini these days. The problem is that most of them aren’t very good. Yes, that’s an extremely subjective judgement. But I’ve sampled enough ...