This citrusy rum punch has a long and winding history—possibly Caribbean in origin, claimed by more than one Southern hotel, and still perfect for winter gatherings today.

Late last year the San Francisco World Spirits Competition named its Best In Class winners from across all major categories.

Christmas may be over, but coquito, the traditional Puerto Rican holiday drink, keeps the party going well into January. Made ...

Coquito is a traditional Puerto Rican cocktail usually served around Christmas. Made with cream of coconut, sweetened ...

So many levels of fruit and festive flavor go into this pavlova wreath, but the real highlight is the from-scratch caramelized white chocolate bark with tart freeze-dried raspberries and pretty green ...

Few cocktails conjure comfort quite like Hot Buttered Rum. Built on dark rum, hot water, and a warmly spiced butter batter, this nostalgic classic delivers all the cozy holiday energy of a fireplace ...

The holidays are a time for family, friends, and festive cheer, and no Caribbean Christmas celebration is complete without the vibrant flavors of traditional drinks. From fruity punches to creamy ...

From the hum of steam-powered stills to the clink of tasting flights, craft distilleries across the Volusia-Flagler region are quietly rewriting the area's drinking map. Whether stopping by New Smyrna ...

Isla and Goodlove. 1100 15th St., NW. A Canadian chef with Jamaican roots is bringing island vibes to DC with a chic downtown restaurant called Isla, opening today. Chef Lonie Murdock and her husband ...

Learn how to make this cocktail of agave syrup and chai tea mixed with plenty of rum and nutmeg for a refreshing punch. Trump administration looking to sell nearly 200 commissary stores Scientists ...

The national drink of Puerto Rico deserves the classic four-ingredient recipe. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits ...