Also referred to as celiac sprue, celiac disease occurs when people with a genetic propensity for the disease eat foods containing gluten, or the proteins in wheat and some other grains. The result: ...

Background: Gluten - related diseases, such as celiac disease (CD) and dermatitis herpetiformis (DH) are autoimmune conditions triggered by gluten intolerance. CD manifests with a broad spectrum of ...

The aim of the present study was to determine the prevalence of celiac disease in children of short stature and to assess whether some of the routine laboratory examinations performed to determine the ...

OKLAHOMA CITY (KFOR) — Nurse Practitioner Michelle Merrell from Primary Health Partners joined us in the KFOR studio on Thursday to talk about the cause and treatment for Celiac Disease. According to ...

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In case you've faced some hurdles solving the clue, Celiac-friendly loaf, we've got the answer for you. Crossword puzzles offer a fantastic opportunity to engage your mind, enjoy leisure time, and ...

Finding out if you have celiac disease is not easy. Diagnosing the autoimmune disease in the United States requires two tests. First, a blood test to identify elevated levels of certain antibodies, ...

Celiac disease frustratingly restrictive, the only real medical intervention for sufferers being to avoid gluten altogether. What's more, diagnosis is arduous and involves consuming gluten to ...

Results from a phase 1 study showed TEV-53408 reduced free serum IL-15 levels in healthy participants. The Food and Drug Administration (FDA) has granted Fast Track designation to TEV-53408, an ...

People with celiac disease can safely kiss their partners who have just ingested gluten, according to the results of a new study — though researchers recommend drinking some water first. The analysis, ...

People with celiac disease can kiss without fear, even if their partner has just eaten gluten, according to a new study. People with celiac disease have an immune response to gluten, a protein found ...

Celiac disease prevalence is increasing, with higher incidence in women and children, often underdiagnosed due to nonclassical symptoms. Vitamin deficiencies in celiac disease, such as A, E, K, B9, ...