If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission. Not everyone needs a carving knife or meat slicer for ...

Are you a pro at using kitchen cutlery? Or do you feel somewhat awkward when slicing veggies, meats and other foods? Regardless of your confidence level when you have a knife in your hand, you should ...

The best knives for easy slicing, no matter the occasion. Food & Wine / Amazon You might wonder if it's worth investing in a carving knife. After all, most people already have a chef's knife and a ...

Good knives make food prep easy. Invest in our expert-tested best knife sets for effortless carving, slicing and dicing. Shop our top-rated sets now.

When it comes to kitchen knives, the carving knife probably isn’t your most used option. But when you need it to carve the Thanksgiving turkey or a crown roast for a birthday celebration, you ...

Do you know what is it is to julienne? Can you chiffonade? We won’t mince words here: These terms describe how a particular food should be cut. And the key to doing so is using the right knife.

It’s no secret that chefs — both amateur and professional — love a clean, extra-sharp knife for their work. That’s especially important when cutting thicker materials, like that fresh steelhead fillet ...