The J. Parker’s Felicia Keating joined WGN Weekend Morning News to introduce Chicago to the Clark Street staple’s fig and ...

1. Grate purple onion on large holes of a box grater. Place onion in a paper towel and squeeze out the excess liquid. 2. Stir ...

Essential to this tradition featuring a brigade of small plates is taking the time to pause, slow down and enjoy one ...

If you've survived the Christmas holidays feeling a bit weighed down, you can take steps to get back on track without going ...

Meredith Hayden, aka Wishbone Kitchen, clues us in on her keys to throwing the perfect Galentine's Day gathering, including ...

Mix together 1 and three-fourth cups of sugar with one-eighth teaspoon of salt. Blend into it 4 squares of melted unsweetened ...

Zainab Shah has given us this multilayered, streamlined take on a classic, simmering boneless chicken thighs with chickpeas ...

These no-sugar-added lemon drop energy balls are a zesty little pick-me-up you’ll actually look forward to snacking on.

Fresh figs are picked by hand and baked into a rustic pie using traditional village recipes. A calm look at seasonal cooking ...

Ancient Greek sweets and desserts, from honey cakes to sesame treats, played a key role during festivals and in daily life.

Simple, soul-satisfying, and endlessly adaptable, these roast chicken recipes will anchor weeknight meals and special dinners ...

We’ve sung “oh, bring us some figgy pudding” since childhood without really understanding the context or what the mysterious dish comprises. That, in and of itself, makes the festive dessert iconic.