When rhubarb is in season, this rhubarb crisp needs to be on your baking list. The base and the top are a buttery and crisp oatmeal crumble. A simple syrup is drizzled over the rhubarb to add ...

I admit it. I love the thrill of sour flavors, especially if they are balanced with sweetness. Rhubarb Cobbler remains once of my favorite simple desserts, its sour flavor profile tamed with sugar and ...

FARGO — My Strawberry Rhubarb Crisp is the perfect choice for an easy and delicious Mother’s Day Dessert. It features a warm and bubbly fruit filling covered with a crisp and heavenly oatmeal topping, ...

Vibrantly pink in hue, rhubarb is a true gem of spring produce season. It has a short peak season, so when you spot it at the farmers’ market or grocery store, be sure to snag a bunch. When shopping ...

You're either a rhubarb person or you're not. We rhubarb people know we are special―as special and unique as the slender stalks of the pinkish-reddish pie plant. If you have a rhubarb plant, you know ...

Fresh rhubarb is a spring season treat for many people when it is available straight from your garden. The tart stems of the rhubarb plant are often used to make all sorts of desserts, jams and ...

I remembered my mom's words as I measured flour, brown sugar and oats into the bowl of my food processor. As clear as the music of the birds outside my kitchen window, I could hear her say, "Oh, don't ...

The strawberries and rhubarb make this a classic spring dish that's perfect for serving for either a formal or casual meal (and awesome for leftovers!). The nutty flavor of the pistachio ice cream ...

Satisfy your sweet tooth with this delightful Strawberry Rhubarb Crisp. Perfect for summer gatherings or a cozy family dessert, this easy-to-make crisp combines juicy strawberries, tart rhubarb, and a ...