We’ve all been there—buying a can of pumpkin puree that somehow ends up forgotten in the back of the pantry. Or maybe you spotted a new squash at the market, couldn’t resist, but now have no idea what ...

The smooth, creamy texture of Green Giant 100% Pure Pumpkin, made in the United States with premium quality in mind, is a ...

I know what you are thinking - have I lost my mind sharing this Crockpot Pumpkin Soup recipe in May? Pumpkin spice latte season has passed, and pumpkin is out to make way for zesty summertime flavors.

Autumn is the perfect time to try a variety of pumpkins and squash, from the iconic Halloween field pumpkins that are easy to carve to delicious Crown Prince pumpkins and butternut squash. In fact, ...

The long narrow plate arrived at her table, and, like any good food blogger, Shauna James Ahern paused to take it all in: roasted red piquillo peppers -- plump with a lentil stuffing -- alongside ...

Take this bright orange pumpkin soup from colorful to creepy with the addition of an edible spiderweb and spider. The soup is quite easy to make with canned or fresh pumpkin puree, and the spiderweb ...

Cold weather calls for meals that warm you up and keep things simple. Slow cooker soups are a reliable go-to when you want ...

The autumn equinox might technically signal the start of fall, but let’s be real — the season truly begins the second we see a pumpkin spice latte reappear on the menu at our local coffee shop. And it ...

This pumpkin soup recipe features heat and smokiness thanks to the dukkah and harissa. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog). In a medium pot, set over medium heat, add the olive ...