If having a margarita is your go-to drink year-round, but you’re trying out Dry January, consider making a mockarita. Gone ...

An Asheville-founded craft beverage company has founded success in the growing trend of canned cocktails and mocktails.

The Anthropologie Heart Drop Earrings are a chic, gold‑tone pair featuring a simple heart‑shaped drop design that adds an ...

As people continue to cut back on drinking and join sober social clubs, there are plenty of local restaurants and bars ...

The new year has come around again, and your favorite influencers are talking about ditching alcohol for January. I’m here to ...

CleanCo is the world's leading independent non-alcoholic spirits brand. With a focus on taste, accessibility, and education, ...

At SEA by Jungsik in the Koreatown area of Manhattan, the Spicy Beef Tartare features daily-diced prime top-round beef with ...

Draft & Co., a tavern with 32 draft lines, is open in the Vel. R. Phillips Plaza in downtown Milwaukee. It's the latest from ...

In a cocktail shaker, add ice, nonalcoholic silver tequila, lime juice, nonalcoholic orange liqueur, and agave syrup.

If you want to cut down or eliminate alcohol without replacing it entirely with sugar, there are plenty of satisfying options ...

At Upper Quay, the cocktail menu is designed for lingering. It suits long afternoons that roll into evenings, conversations that don’t stick to schedules, and tables where “just one drink” is rarely ...

Boring mocktails are officially in the rearview mirror. Atlanta’s bars are reimagining zero-proof drinks, and for the ...