If having a margarita is your go-to drink year-round, but you’re trying out Dry January, consider making a mockarita. Gone ...

It's hard to beat a classic margarita, though these frozen watermelon-ginger margaritas just might do the trick. While you ...

Pour one tablespoon of hot water in an 8- to 10-ounce glass. Add 2 teaspoons of honey to the hot water and stir until ...

From colorful and fruity margs to spicy twists on the classic, these margarita recipes will definitely delight a ...

Escalante’s and Fat Rosie’s have developed mocktails and dirty sodas made with Mexican sodas and house-made creams ...

Food writer Holly Ebel says drinks with her adult granddaughters had me showed a generation gap in beverage preferences.

Start planning your New Year's Eve dinner menu starting with party appetizers and cocktails, hearty main dishes, sides, and ...

Despite some oddities, the system for placing CIF Southern Section basketball teams into playoff divisions might be the best ...

Welcome to 5 O’Clock Somewhere, a series in which our network of culinary all-stars share their favorite drinks—along with ...

King Ranch chicken casserole is a Texas-born classic, named after the legendary King Ranch, one of the largest and most ...

At SEA by Jungsik in the Koreatown area of Manhattan, the Spicy Beef Tartare features daily-diced prime top-round beef with ...

Margaritaville at Sea is shaking things up in the dining department—and it’s a change cruisers will actually notice. Instead of one long buffet line, High Tide Market will feature a mix of existing ...