This video shows Chef Jean-Pierre crafting a dark chocolate Kahlua cheesecake designed for Thanksgiving. It highlights each ...

Fill a rocks glass with ice cubes to the rim. Pour over the vodka and let the ice settle. Add the Kahlua. Pour the cream over ...

This 20-minute bean soup from legendary late Italian chef Marcella Hazan comes together with just five ingredients, save salt ...

A showstopping Spanish Coffee recipe inspired by Portland’s Huber’s Café, combining ignited rum, citrus liqueur, Kahlúa, hot coffee, and lightly sweetened whipped cream.

Keep warm. The low setting on a slow cooker is great for melting the chocolate, but when serving, make sure to bump the heat down to your machine’s ‘keep warm’ setting. This keeps the hot chocolate ...

In 1999, The Sportsman on the Kent coast was just a rundown pub but chef Stephen Harris saw its potential and has turned it ...

From cooking to getting outdoors, these picks will impress.

A rich, decadent, and basic chocolate truffle recipe that's easy to make and perfect for a dark chocolate lover. The truffles ...

A new year to many of us is a time to reflect on the year just ended as well as prepare for the year ahead. Many people make ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

The recipe for has all the coziness but in pint-sized portions. Plus, you can freeze them for comfort food on demand. A little bit goes a long way when sipping, but don’t let leftovers go to waste.

It's not a New Year's Eve party without our favourite tipple in hand to toast the next 12 months in - and decades past saw us indulge in everything from Babycham to Bacardi Breezers.