Growing up, my mother made the same chocolate cake for every birthday celebration. She had to - my brother and I would have ...

I never skip my morning cup of coffee. Typically, I make it in my beloved Keurig, complete with my favorite syrup. But when I ...

A showstopping Spanish Coffee recipe inspired by Portland’s Huber’s Café, combining ignited rum, citrus liqueur, Kahlúa, hot coffee, and lightly sweetened whipped cream.

Fill a rocks glass with ice cubes to the rim. Pour over the vodka and let the ice settle. Add the Kahlua. Pour the cream over ...

Bailey's may be the most popular dessert-flavored liqueurs out there, but it's far from the only one. Here's how we ranked 19 ...

Keep warm. The low setting on a slow cooker is great for melting the chocolate, but when serving, make sure to bump the heat down to your machine’s ‘keep warm’ setting. This keeps the hot chocolate ...

In 1999, The Sportsman on the Kent coast was just a rundown pub but chef Stephen Harris saw its potential and has turned it ...

From cooking to getting outdoors, these picks will impress.

A new year to many of us is a time to reflect on the year just ended as well as prepare for the year ahead. Many people make ...

Jani Hall is a news editor for Health with a background in health and science journalism. Previously, she worked as a staff reporter for National Geographic. The FDA has designated a recall of coffee ...