Beef Bourguignon is often described as a special-occasion dish, but I would say it's a lesson in slow-motion alchemy, where ...

The swap in question? The beef! The Barefoot Contessa used chicken instead of beef to make her winter chili, and we are ...

If you're looking for something to stick to your ribs come wintertime, look no further than this Ina Garten classic, which ...

Julia’s version is the definition of a perfect beef bourguignon — deeply flavorful and unmistakably classic. The velvety ...

If you feel loved and supported by your mom group, more power to you. But if you’re unsure of how your mom group is serving ...

Although chickpeas have a mild flavor, it is distinct. A good chickpea, tasters said, should have a delicate, earthy, and ...

If you notice extra fat pooling around the edges of the stew, all you need is a ladle. Plop a few ice cubes into the ladle, ...

Tomato paste brings rich umami flavor and depth to beef stew without adding liquid. Combining tomato paste with red wine and Worcestershire sauce creates multiple flavor layers. This easy upgrade ...

It's going to be a while before consumers see any relief when it comes to beef prices. Prices have hit their peak and are expected to soften, but there isn’t much pressure pushing them down right now, ...

“Marrying someone smart, funny, and adorable is always a good idea,” the Food Network star wrote on social media Ina Garten/Instagram; Alberto E. Rodriguez/Getty Ina Garten is celebrating 57 years of ...