As Grok sparks controversy in India, experts warn that AI design, weak consent frameworks, and outdated cyber laws are ...
There are dishes that arrive with fanfare — layers, sauces, long prep, and a sink full of bowls, and then there are those ...
Customs, flavors and rituals linking food to the sacred and divine had an enormous upheaval during the time of Alexander the ...
Like with most things, making a great chai latte at home requires a bit of investment and time, but it's definitely not ...
Please don't throw those veggie scraps away. There are so many ways you could use them instead, from composting to homemade ...
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Can you still use expired spices?

Spices really add zest to food when cooking. The right dosage is key. But how long do spices actually retain their flavor?
How a Local Kid Became a Global Business Builder When you walk through a busy import market abroad, the noise and color can ...
Repurpose the IKEA MOSSLANDA picture ledge as everything from a vinyl record display to a spice rack to a floating vanity.
Cinnamon spice nails are quickly becoming the hot manicure for winter. They're equal parts cozy and warm, and are already ...
Bamboo is naturally antimicrobial and a non-toxic alternative to plastic. These seven kitchen tools are excellent swaps for ...
The culinary journey of winter months is incomplete without spinach or palak leaves. From breakfast to dinner, this superfood ...
Cinnamon grows best in tropical, humid climates with a mean temperature of 20–30°C. Sites with deep, well-drained sandy loam ...