As for physiques, the secret to the Bourne Identity actor losing weight for The Odyssey was keeping a gluten-free diet that ...

What started as occasional stomachaches and migraines for Valerie Kraft throughout her childhood turned into a decade-long ...

The actor credits cutting gluten from his diet with helping him lose weight for his role in director Christopher Nolan’s upcoming film “The Odyssey.” Here's why nutritionists don't recommend it.

Discover the best high-protein snacks to buy at Costco, Aldi, and Trader Joe’s—from bars and granola to savory bites and ...

From vegan chocolate chip to oatmeal coconut, we ranked all seven Mightylicious gluten-free cookie varieties to see which ...

Diagnosed with celiac disease while working in finance, Carolyn Haeler set out to create a gluten-free cookie that didn’t ...

It's a good day to be both gluten-free and a Cheez-It fan. See how consumers are feeling about the brand's first-ever ...

Crafted Without Compromise, Gluten Free Double Chocolate Chip and Oatmeal Raisin Join Gluten Free Chocolate Chip ...

Several "healthy" foods might be sabotaging your weight loss progress, from yogurt to wraps. Learn what to watch for and how to make smarter choices.

Cheez-It is introducing its first-ever gluten-free crackers, made with rice, sorghum, and yellow corn flours, and certified ...

Journalism students explored everything from a 43-year-old Austin institution to bakeries specializing in Latin American, ...

Cheez-It announced its releasing new gluten-free crackers. Here's when the public can expect for them to hit stores.