Fruit trifle is a layered dessert with jelly, custard, sponge cake, and fresh fruit. This is a budget friendly dessert to try with your loved ones this Christmas. I believe that I'm an outgoing and ...

Love it or hate it, trifle is a Christmas classic and wonderfully nostalgic. While trifles these days can come in all shapes and forms, from chocolate to salted caramel, traditional British trifles of ...

Noluthando Ngcakani recalls her grandmother’s trifle as a masterpiece of boozy sponge, silky custard, and Swiss-watchmaker-like precision. Trifle’s journey from Medieval “fool” to Victorian social ...

A Slimming World–friendly dessert has been winning praise for its speedy preparation and lighter take on a classic treat.

No one likes the experience of throwing out yesterday's stale donuts, which is why there are so many ways to reuse these ...

In a heavy-bottomed vessel, boil the milk. After a boil, simmer and continue to boil for a few more minutes on a low to medium flame. Add sugar and boil till the sugar dissolves. Dissolve the custard ...

A professional chef has shared the common fails that people experience on Christmas Day, and the ways you can fix them without getting stressed and throwing in the towel ...

Everyone is familiar with tiramisu, panna cotta or cannoli. But some lesser-known Italian desserts are just as deserving of the spotlight. Here are five little-known yet absolutely irresistible treats ...

Reach's Rebecca Koncienzcy sampled four of Iceland's new festive puddings, including the Belgian Chocolate Profiterole Star and Luxury Sticky Toffee Cottage - but one disappointed ...

Long before trendy bakeries and viral sweets, these Illinois desserts once dominated kitchens, bakeries, and family ...

Custard apple or sitaphal is known for its rich flavour and gooey texture. The pale green, segmented-skinned fruit is sweet in flavour and even tastes like a pudding or custard. But did you know this ...

The magic starts with a layer of Rhodes Quality Peach and Apricot Jam, which melts into a glossy, caramelised base as it bakes. Image credit: Rhodes Quality This jam pudding with warm fruit and ...