You can’t visit Portugal or even research a trip to Lisbon without stumbling over one of the country’s best-known treats: the Portuguese egg tart. Known by locals as pasteis de nata (the plural form) ...

“Puff pastry and mushrooms sautéed with tarragon take baked eggs to a new level of sophistication and flair. Serve this mushroom and egg tart for brunch (or even dinner!) and break out of your typical ...

Hindsight is a funny thing, loaded with irony and regret and a kind of impossible nostalgia, a quality that should, by definition, require more than a few months to accumulate meaning. Think about ...