Boxed cake mixes are an amazing way for the inexperienced baker to make an amazing and tasty dessert without the hassle.

Cooks of all caliber have used boxed pudding mix for decades to make their bakes taller, fluffier, and more moist. This "secret" ingredient makes even a novice baker look like a pro.

Dessert duty doesn’t have to be complicated this holiday season, thanks to these easy recipes. These simple recipes take no more than 20 minutes of active time (but may need time to chill or bake, so ...

Amy Hosking bakes pastries for a living. But for Thanksgiving? "My mother makes all the pies the night before, and I’m usually not allowed in the kitchen during that time. It's her domain," says ...

From New York Times Cooking: Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh butternut squash purée is even better. Thin-skinned and easy to cut, butternut ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Pumpkin pie is lower in calories, sugar, and carbs, and provides ...

Good ol’ pumpkin pie…just like Walmart used to make? To be clear, the buy-everything-here megachain does still bake and sell the classic holiday dessert staple — but that doesn’t mean everyone thinks ...

Nellah McGough runs the day-to-day operations in the Southern Living Birmingham office, responds to reader questions and comments, manages contracts and invoices. She is also the co-host (with Steve ...

There is no debate that pumpkin flavors have become so popular, the flavor is absolutely everywhere especially during the fall. Sweet, spicy with the aroma of family gatherings and great times.