ASTORIA, Ore. — Dungeness crabs are back on the dock in Astoria, and fishermen are back in business following a near two-month delay. The traditional December opening was postponed because meat ...

Food history runs mostly on word-of-mouth, resulting in uncertainties and speculation. But the history of Crab Louie salad ...

Italian cuisine is one of the most popular and delicious. There is a classic Italian soup recipe that was actually created in ...

American chefs are embracing this delicacy, used in omakase in New York and crab rice in San Francisco, as prices soar to ...

Ají de gallina is a creamy chicken stew thickened with bread and nuts, while papa a la huancaína features boiled potatoes topped with a smooth, spicy cheese sauce. Both are staples of Peruvian home ...

Luxury dining is quietly rewriting its own rules, and the most telling status symbol right now is not a mother-of-pearl spoon ...

Thank you to everyone who voted for the Portland area’s best restaurants in in The Oregonian/OregonLive’s Readers Choice ...

Check out these Alaska buffets that offer hearty portions and comforting variety that make them genuinely worth trying at ...

Sea Harvest in Moss Landing is that rare gem where corrugated metal siding and mounted marlins somehow create the perfect backdrop for some of the most sublime seafood tacos you’ll ever taste.

Discover beloved Oregon buffets serving endless plates of farm fresh flavor where local ingredients generous spreads and ...

There’s no local Dungeness crab for Christmas or New Year’s, but there should be plenty soon if you want to build your Super Bowl party or Valentine’s Day dinner around the West Coast’s favorite ...

Dungeness crab season will open on the Central Coast near the start of the new year.The California Department of Fish and Wildlife announced that the commercial Dungeness crab fishery will open on Jan ...