Thanks to its epic grilled chicken and unlimited rice servings, Mang Inasal has now become one of the most popular fast-food ...

From Filipino chicken to Turkish kebabs to Portuguese tarts, the Citizen's restaurant critic found lots to like in Ottawa's ...

In early 2025, the lobster risotto at Le Poisson Bleu in Chinatown starred just-cooked, juicy shellfish, and soft rice generously sauced in a compelling lobster bisque. Fried sage and macadamia nuts ...

Marianne Williams is a recipe tester and developer who has been working in the People Inc. test kitchens since 2016. Her recipes are featured in Food & Wine, Southern Living, Real Simple, Rachael Ray, ...

Abstract: This research investigates the effectiveness of machine learning (ML), deep learning (DL), and statistical algorithms for forecasting rice retail prices in West Java, Indonesia. Employing ...

Moca, DR — The president of the Association of Small Poultry Producers of Moca-Licey (Approamoli), Ambiorix Cabrera, warned that the selling price of chicken could increase significantly starting next ...

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

THE Terra Madre Asia & Pacific (TMAP) was a great success, putting focus on Bacolod City and Negros Occidental as the hub of the Slow Food movement in the Philippines, and in the region. Founded in ...

Plump pieces of chicken thigh cook on top of gingery coconut rice studded with cashews, while cilantro and hot sauce add freshness and heat. By Mia Leimkuhler Good morning! Today we have for you: A ...