Look to legumes, tofu, tempeh, mushrooms, nuts, and a garden of fresh produce to cook up hearty, satiating plant-based meals ...
My Vegan Kitchen Life on MSN
The best curry chickpea recipe | Easy & flavorful vegan meal
Discover the best curry chickpea recipe packed with bold spices and rich flavor. This easy vegan dish is perfect for ...
Spoon into bowls and top with a swirl of coconut yoghurt, extra chickpeas, sliced chilli, chopped herbs, and a drizzle of oil ...
Veganuary often starts with good intentions, then reality kicks in around lunchtime. That’s where easy Veganuary lunches really matter. When food feels simple and familiar, sticking with a plant-based ...
Culinary Shades on MSN
34 easy Veganuary dinner recipes made with everyday ingredients
This January, let these simple and incredibly satisfying recipes show you just how delicious and effortless a vegan lifestyle ...
Chef Sue Gajathar’s easy, cost-conscious recipes prove that plant-based cooking can be both delicious and affordable. From quick breakfasts to hearty dinners, these recipes are designed to help you ...
This creamy vegan curry is packed with plant protein as well as being budget friendly. Roasting an aubergine whole makes the flesh go silky soft, which along with coconut milk adds a rich creaminess ...
These vegetarian dinner recipes have at least 6 grams of fiber per serving and are lower in carbohydrates for balanced blood ...
The Takeout on MSN
14 Delicious Sauces To Put On Pizza That Aren't Tomato
Tired of tossing the standard tomato sauce on top of your pizza? Next time, try whipping up a pie with one of these 14 ...
15don MSN
The best vegan restaurants, bars and cafes in Greater Manchester worth a visit this Veganuary
Vegan café Little Aladdin, on High Street, has quietly been doing great things since opening in 1997. Known for serving curries, burgers, falafel wraps and other sundries, some of their highlights ...
These five meal prep recipes are designed to taste better on day three than they did on day one, because soggy salads and sad ...
The meat-free sector is going through changes: natural plant proteins are rising as vegan alt meats struggle. Will tofu or tempeh take the crown?
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