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Explore the comfort food creations of Chef Nav at Half Baked Bistro, where flavors and cultures converge deliciously.

Quindim, a Brazilian dessert, features a rich eggy custard atop a chewy coconut crust. The ingredient list is short, but the technique is the defining element when making this sweet treat.

Ella Gregg, a Niskayuna senior wrestler, won the 145-pound title at the Eastern States Girls Classic last weekend.

From her early days in talk shows and sitcoms, to her memorable roles in "The Mary Tyler Moore Show," "The Carol Burnett Show ...

As for Andreeva, it’s been an important week in reestablishing her game. By brushing aside her former doubles partner Diana Shnaider, the No. 3 seed is contesting a title match for the first time ...

Add first 8 ingredients into a small blender and pulse until creamy and smooth. (Add more milk to thin/help blend). Divide between two small serving glasses, sprinkle with chocolate chips, cover with ...

Delaware Street, will conduct its annual homemade soup, Welsh cookies and cabbage and noodles sale to benefit the church’s ...

Enjoy a new flavor with the family today and serve garlic-roasted ham: Heat oven to 300 degrees. Cut slits in a 3- to 4-pound ...

Wyoming Valley Chapter of The Embroiderers’ Guild of America public stitch-in 10 a.m. to noon Saturday, Jan. 24, at Barnes & Noble Bookstore in the Arena Hub Plaza in Wilkes-Barre Township. The public ...

From $5 pizzas at California Pizza Kitchen to $10 pies at Pizza Hut, these National Pizza Week deals make for cheap meals all ...

Los Angeles pastry chefs work a quiet kind of magic, turning butter, sugar, and cream into desserts that linger long after ...