The best smokers help you achieve the sweet and savory flavor combinations that make smoked meat so tasty. Whether pulled ...

For those not in the know, the brisket is a tough cut of meat from a cow's chest area. While it can be divided into the leaner flat and the more marbled point, the brisket is normally cooked in its ...

In this thought-provoking episode, Chuds BBQ breaks down the long-debated question: Are reverse flow smokers really superior to traditional offset smokers? With his signature no-nonsense style and ...

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