This basic homemade granola recipe can be customized for food preferences and allergies or to use whatever ingredients you happen to have in your pantry. What’s your excuse for not making homemade ...

Homemade granola is crunchy, toasted, and oh-so-easy to make. It’s satisfying, better than store-bought, and so much more ...

Vera Smart was one of many readers who responded to a call for recipes for homemade granola. BetterRecipes.com has a weekly recipe contest with a prize of $250 and loads of past contest-winning ...

Fun fact about me: I eat granola almost every day. I sprinkle it over yogurt and fruit for a breakfast parfait. I grab a handful for a midday snack. I treat it as cereal with milk and frozen ...

Preheat the oven to 250 degrees. Cover a rectangular baking sheet with parchment paper. 2. Mix the dry oats, almonds, cashews, coconut, seeds and spices together in a large mixing bowl. 3. Heat the ...

Photographer, television personality and meat-free food advocate Mary McCartney is joining TODAY to share a few of her favorite quick, easy and healthy breakfast recipes. She shows us how to make lime ...

Granola is one of my favorite snacks. It's also one of my favorite add-ins for yogurt and salads. Yes, salads. If you haven't tried a handful of granola clusters in place of croutons in a salad, ...

TALLAHASSEE, Fla. (WCTV) - January is National Oatmeal Month, and today we are learning how to make our own no-bake granola treats. CEO of Milk Me Treats, Tiffany Lewis, stopped by WCTV’s kitchen to ...

Jocelyn Delk Adams of Grandbaby Cakes is joining TODAY to share a few of her favorite back-to-school recipes to make busy weekday mornings a breeze. She shows us how to make easy zucchini muffins and ...

We may earn a commission from links on this page. As a light-handed granola eater, I don’t often find myself making large batches of the stuff. Tossing the sweet and crunchy stuff into my yogurt three ...