Instructions: Whisk powdered sugar and powdered egg whites in a large bowl to blend. Whisk in extract, if using, and water. If necessary, blend in more water or powdered sugar to reach desired ...

America's Test Kitchen compiled 250 recipes and dozens and dozens of detailed baking tips in a new cookbook, "The Perfect Cookie: Your Ultimate Guide to Foolproof Cookies, Brownies & Bars" (2017, ...

Learning to decorate cookies like a pro takes patience and practice. Follow these tips from a professional baker to level up ...

An extra-special cookie needs an amazing glaze, and the founder of Chicago-based Big Fat Cookie outdid herself with the "quadruple chocolate+ back glaze pink/pink," created to raise money for the Lynn ...

Make icing. In a large mixing bowl, whisk powdered sugar, melted butter, milk, and almond extract together. Add reserved ...