Yes, you read that right, Watermelon Rind Preserves. Jam made from the rind or white part of the watermelon. Yes, you can eat that. It doesn't have the same juicy watermelon taste as the red fruit ...

Sheri shares her recipe for watermelon rind and refrigerator pickle slaw, a twist on a classic side. Sheri Castle shares her recipe for a watermelon rind and refrigerator pickle slaw, a clever and ...

Think about all the watermelon rinds you toss into the garbage every summer, and consider how heavy they are. Now contemplate the fact that you pay for watermelon by the pound. You might as well throw ...

"Save the Rinds" sounds like an ecology slogan. And, in a way, it is. Because that's what cooks at picnics and family gatherings say when they want to take the leftovers and recycle them into ...

LITTLE ROCK — A recent issue of a nationally distributed, slick food magazine devoted 13 pages to watermelon recipes. As far as I am concerned, they could have saved the space - watermelon, as true ...