1. Preheat oven to 180C and line a large tray with baking paper. 2. In a small bowl combine the flax seeds with the water and whisk to combine. Set aside to gel for 10 minutes. 3. In a large mixing ...

Loading up on a hefty dose of the white stuff isn't exactly the best way to start your morning. Baked goods like scones and quick breads tend to be high in sugar and fat, so if you're craving a ...

Whip up a batch of healthy yet delightfully sweet oatmeal cookies with just two ingredients for a dessert you can enjoy right ...

Upgrade your breakfast with this healthy yet satisfying oatmeal recipe that takes plain old bananas to the next level. With two flavors of chia pudding separated by a layer of vegan banana cream, this ...

Chocolate Walnut Avocado Brownie Cookies Chocolate and avocado make these brownie cookies moist, rich, and goooooey. (Theyre also gluten-free, BTW.) GET THE RECIPE Per serving: 210 calories, 15.2 g ...

If you have very ripe versions of these guys, you're in business. (The NOLA.com/The Times-Picayune archive) These little muffins are really tasty, with a nice chewy ...

Better than banana bread and ultra portable! Using spotty, very ripe bananas will ensure a softer, moist muffin. Get our ...

Oatmeal chocolate chip cookies are the ultimate sweet treat: They’re healthy-ish (for a cookie, anyway), and the replacement of the traditional raisins with mini chocolate chips adds decadence. Even ...