The world is home to a wide array of sweet treats, many of which use egg as the star ingredient. These are some of the best ...

A wholesome fall frittata featuring chanterelle mushrooms, egg whites, and cheddar for a light, flavourful breakfast.

It used to be all about the egg-white omelet. High in protein, low in fat was the perfect recipe for the late-20th century American dieter. But sometime in the last 20 years, the egg yolk came back ...