From biscotti to amaretti, these classic Italian cookies feature textures, flavors, and traditions that make these baked ...

When you think of world-famous Italian cuisine, the first dishes to come to mind are usually pizza, pasta, and perhaps tiramisu, and with good reason. However, there is so much more to explore. It ...

Make room in your recipe box for your new favorite cookies. Italy has no shortage of rich and sweet cookies, and we've collected some of our top-rated recipes that need to be made. From biscotti to ...

Expressions of Italian heritage this time of year are usually not subtle. It’s the heaping helping of pasta and sauce, the zooma-zooma music of Louis Prima, the St. Joseph’s Day parade filling the ...

Pistachio and olive oil biscotti made by Jacalyn Carfagno for holiday gifts at her home in Lexington, Ky., Tuesday, December 14, 2021. Biscotti is a traditional Italian “cookie” that keeps well and ...

“Pizzelle” means “round, flat and small,” and pizzelle are traditional Italian cookies that are round and flat like a pizza. They’re made with flour, sugar, butter and eggs, whisked together with ...

Along with the holiday season comes holiday cookie baking. At The Times, we like to offer bakers new additions to their cookie repertoires. Check out, for example, cooking columnist Ben Mims’ “12 Days ...

For those who love the old-fashioned Italian cookie, however, none of that matters. For them, traditional Italian cookies hit a sweet spot that goes beyond sugar, and they come with their own ...