Researchers found a link between a blood clot risk and a type of sugar alcohol. (Getty Creative) They’re sweet — but they’re not sugar. Artificial sweeteners and sugar substitutes are everywhere, but ...
Long thought safe, the sugar substitute erythritol could increase your risk of stroke. Researchers at the University of ...
Health risks: Findings from a new study found that a popular low-calorie sugar substitute can increase the risk of brain and heart health. Changes on a cellular level: The researchers found that ...
For all the flack sugar gets, artificial sweeteners may not have a leg to stand on, either. New research on the artificial sweetener erythritol, which is an ingredient in Truvia, Splenda, and many ...
New Cleveland Clinic research shows that consuming foods with erythritol, a popular artificial sweetener, increases the risk of cardiovascular events such as heart attack and stroke. The findings, ...
Another scientific study suggests that a sugar alcohol found in hundreds of products may put your health at risk.
Cleveland Clinic researchers have been studying the effects of the sugar substitute “erythritol” on the body. And what they previously found is that it could put a person at risk for cardiovascular ...
・Erythritol damages brain blood vessel cells, increasing risk of blood clots and stroke in lab studies. ・It reduces nitric oxide and raises endothelin-1, leading to vessel narrowing and reduced ...
They’ve soured on this sugar substitute. Consuming foods that contain erythritol, a popular artificial sweetener and common ingredient in keto diet products, increases the risk of heart attack and ...
The latest "villain" in the never-ending war against sugar substitutes is erythritol, a sugar alcohol. Is this a sugar? An alcohol? Steve and Irving, our miserable hosts of The Dreaded Chemistry ...
Found in everything from protein bars to energy drinks, erythritol has long been considered a safe alternative to sugar. But new research suggests this widely-used sweetener may be quietly undermining ...
They’re sweet — but they’re not sugar. Artificial sweeteners and sugar substitutes are everywhere, but they also come with concerns that they may contribute to health problems down the road. Now, a ...