It is hard to believe a pile of pretty orange and white flowers can be transformed into a flavorful appetizer in a matter of ...

Instructions: Heat oven to 350. Lay zucchini slices cut-side up in a baking dish. Combine bread crumbs, thyme leaves, Parmesan cheese, salt and pepper in a bowl. Divide crumb mixture in half. Combine ...

This light dish will see you through summer. "This beautiful dish is perfect for a light lunch or would serve four as a starter," says food writer and restaurateur Katie Caldesi. "To bump up the ...

Delicious zucchini stuffed with Mediterranean flavors like olive, feta, and roasted red bell pepper. You'll love this stuffed zucchini! ✅Ingredients • 4 zucchini squash • 1 cup diced roasted red bell ...

Position a rack in the center of the oven and heat the oven to 350°F (180°C). Finely chop the shrimp and then transfer to a medium bowl. Add the tomatoes, thyme, 1 tablespoon of the oil, and a pinch ...

These Lemon Ricotta Stuffed Zucchini Boats are light, bright, and totally satisfying for a Meatless Monday meal. Zucchini is hollowed out and filled with a creamy lemon ricotta mixture, baked until ...

Show off your Italian cooking skills or create a savoury snack with these simple recipe ideas for this delicious in-season vegetable "Courgette blossoms can be stuffed and fried or they can be simply ...

A trip to Ibiza inspired chef Theo Randall to put his own spin on this dish - Lizzie Mayson A couple of summers ago we went to Ibiza with a group of friends. We had great food, as one of the group had ...

Try this honey, harissa and nut-stuffed courgette dish that’s even better for leftover lunch the next day ...