Russian Tea is a classic beverage that combines tea, citrus, and spices for a comforting drink that is easy to make and difficult to resist. This post contains affiliate links. As an Amazon Associate, ...

With the rich variety of meals and desserts made across the African diaspora, an under-discussed part of the meal is the drink you sip alongside it. But at Latha Restaurant + Bar, the sips are far ...

Make spice infusion: In a medium saucepan, combine all ingredients and bring to a boil. Reduce to a simmer, partially cover and cook 20 minutes. Remove from heat, cover and let stand until cooled to ...

Place cinnamon and cloves on a double thickness of cheesecloth. Gather corners of cloth to enclose spices; tie securely with string. Place water and spice bag in a large saucepan; bring to a boil.

1. In a large pot over high heat, combine 1 3/4 cups water, the sugar and spices. Cover and bring to a boil, then reduce heat to medium-low; simmer 10 minutes. 2. Add tea bags and simmer exactly 2 ...

Chai (or masala chai, meaning mixed-spice tea in Hindi) originated in India. The warming combo can include cardamom, cinnamon, nutmeg, and ginger, and it may boost heart health and lower blood sugar ...

A tweet from WebMD's account featuring a "chai latte" recipe is being good-naturedly roasted by the South Asian diaspora, for whom tea is the holy grail of beverages. The video caught the attention of ...