A common sweetener used in sugar-free products could increase the risk of developing deadly liver disease, concerning research has suggested. A new study has found that a build up of sorbitol can ...

For years, sugar substitutes like aspartame, sucralose, and sugar alcohols have been promoted as safer choices for people trying to cut back on refined sugar. Grocery shelves are lined with “sugar ...

A recent study found that artificial sweeteners like sugar alcohol sorbitol affect the liver and other organs. Artificial sweeteners are usually promoted as healthier alternatives to refined sugar and ...

Please provide your email address to receive an email when new articles are posted on . Mean consumption of low- and no-calorie sweeteners was 92.1 mg a day. Daily consumption was linked to memory, ...

While Halloween offers a chance to embrace all things spooky and supernatural, the real terrors this season aren't confined to ghost stories. From pumpkin-carved fingers to contact lens infections ...

The natural sweetener D-sorbitol was used to improve conductive hydrogels for electronic implants, which are used to diagnose and treat a variety of diseases. Imagine treating chronic illness not with ...