Scones are a classic British pastry typically served with afternoon tea. However, these little treats are also fantastic for ...

American scones are different from their British counterparts mainly because they are sweeter and more buttery. However, one dramatic difference between the two caught me off guard –- the sheer ...

Scones are a traditional British and Irish baked good, with a tender crumb that's somewhere between a quick bread and a biscuit. To give these hearty scones a deep, sweet flavor with amplified ...

Scones are a traditional breakfast or teatime treat that are a single-serve quick bread that uses baking powder as the leavening agent. Even though we think of scones as a British staple, we in ...

This image released by Milk Street shows a recipe for maple scones with toasted rolled oats. (Milk Street via AP) Scones are a traditional British and Irish baked good, with a tender crumb that’s ...